9 Reasons Why Kfc Is So Popular In Japan (full Guide)

However, at one time, KFC was known as Kentucky Fried Chicken in the U.S. only. The name was changed in 1971 to Kentucky Fried Chicken in Canada.

The popularity of KFC is not due to the food, it is due to the marketing strategies that they use. These strategies include the use of famous footballers, celebrities, and cartoon characters.

The first step to having a successful business is having a well-thought-out strategy to achieve your company’s goal. Once you build that plan, you need to develop a company that can follow it.

Why Is KFC So Popular in Japan In 2022?

KFC’s chicken is also a major part of its popularity in Japan. Its food tastes very similar to Japanese food, which makes it very similar to Japanese favorites. Globalization and the ability to travel also contribute to KFC’s success in Japan.

KFC is one of the most popular fast foods for Japanese people as it has been made popular by Japanese people for a long time.
The first KFC was first opened in Japan in 1965.

1. KFC’s Christmas Chicken Campaign

Although there are only about 1% of the population that identifies themselves as Christian, people who follow the fast-food chain and its various restaurants love it because of its well-made foods and its great variety of restaurants you can visit.

Chicken is a popular dish in Japan but it’s almost impossible to find this type of meat. Therefore, KFC has the same taste as a real chicken!

2. KFC Is an Established Brand

In the 1960s, there was a large number of fast-food chains in Japan. The first one to establish itself was KFC. It opened the first KFC in Japan in Nagoya.

The restaurant gained a lot of popularity, so a lot of them opened up and the franchise was quite popular.

Therefore, because the Japanese people have been living in Japan a long time, the citizens have been growing to love the food, and they like to eat it.

3. Japan Is Eager to Adopt American Foods

The country is eager to make more money from foreign companies to help reduce the country’s budget deficit.

This means McDonald’s can make up the difference in sales by opening new restaurants in places where KFC has not opened yet.

It has been nearly a quarter-century since the first McDonald’s and Taco Bell restaurants opened in Japan. Many other Western convenience store chains have followed suit, and now you can find American fast-food chains everywhere in Tokyo. McDonald’s and Taco Bell are among the most popular chains.

4. KFC Adapted Its Menu for Japan

KFC has been making its way into Japanese culture since the 1990s and has become almost synonymous with the country.

However, an issue is that there are too many people who are not allowed to enter the restaurant. They just stand in the streets waiting for passers-by to enter.

Although the restaurant features a “whiskey bar,” the United States Department of State requires that alcohol be served through a separate vendor, unless it is being provided as part of a private event. KFC did not include a separate vendor in this restaurant.

5. It’s Hard to Find Turkey on Christmas Eve in Japan

In addition to turkey, a Christmas Eve dinner usually includes a main course of rice, noodles, rice cake soup, sweet jellyfish, green cabbage and other dishes.

So it all started at a KFC in Japan, where a manager thought that, with all the turkey in Japan, there was no reason for a turkey sandwich at the Christmas special.

6. KFC’s Christmas Special Is a Good Deal

KFC is very popular in Japan because they give you a lot of fried chicken when you go in.

The deal is available for a few days in the month of December which is why the first offer you see of the deal is the Party Barrel.

Further, the Chicken Party consists of eight pieces of chicken, a shrimp gratin, tiramisu cake, a Christmas plate, and a cocktail.

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7. Globalization

Japan was a rapidly growing economy in the 1940s and 1950s and KFC found a home here. The restaurant chain also expanded outside of Japan with the first store opening in Malaysia in the 1970s and Vietnam in the 1990s.
KFC now has over 4850 stores in Japan and has established a stronghold by creating long-lasting customer relationships with local communities.

The Meiji period (1868-1912) marked the beginning of Japan’s acceptance of foreign culture and also marked the beginning of the Meiji culture in Japan. For the first time, foreign culture was taught, and the influence of Japanese culture increased.

Fast food, and especially Japanese fast food, has grown to become the largest industry in Japan and the second largest in the world.

8. KFC Offers Familiar Flavors

In Japan, KFC offered menu items that tasted a lot like food that the Japanese people were used to eating.

Karaage consist of small pieces of breaded foods like chicken or fish.

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The chicken was also previously served in the UK and France, but the product failed to catch on in those markets.

9. KFC’s Food Tastes Good

The food tastes good because a lot of effort goes into making sure it does. The company is well-known in Japan not for the amount of money it spends on advertising, but for its food.

The secret spice blend gives the chicken a unique taste that many people enjoy. The fresh chicken is prepared and served, which makes all the hard work worth it!

If you are looking for KFC recipe, you can also check out our recipe of KFC and other Chinese food.

Conclusion

KFC has a very loyal Japanese fan base due to the fact that they were the first Western company to enter the Japanese market. Even more so, KFC has a very loyal following in Japan because they are able to satisfy the people’s appetite for Western culture.

KFC Japan special is really popular because they sell a lot of food for a reasonable price.

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