What Fish Does Mcdonald’s Use? (all You Need To Know)

So many people that love McDonald’s fish know that the fish they enjoy on their sandwiches is not always from the ocean. To make sure that customers would be happy with their fish, McDonald’s made sure to find a fish that is more common and more accessible around the world. When they found out that the most popular fish of all was called the Cod, they happily served their delicious sandwich on a fish that is very common, all while making sure to preserve the taste and texture of the fish fish.

McDonald’s is a fast food restaurant chain in the United States, and its slogan is “The World’s Most Satisfying Food. Every Time.” It was founded and run by three people: Richard Donaldson, James McLamore, and Maurice McDonald.

What Fish Does McDonald’s Use In 2022?

It really is quite simple to find out whether the fish is caught from a sustainable fishery. The Marine Stewardship Council certifies fisheries as being sustainable so by purchasing fish from the Marine Stewardship Council’s certified sustainable fisheries, you’re guaranteed that you’re purchasing sustainable seafood.

McDonald’s is known for having lots of things that you probably don’t know, and the fact is, McDonald’s, like most people, has fish on it’s menu! It even has a fish that is known for having the biggest mouth in the history of the world! There are a lot more things that you probably don’t know about McDonald’s fish, so read below to find out more!

What is McDonald’s Fish Made Of?

If you order the Filet-O-Fish sandwich, you’re getting 100% pure wild Alaskan Pollock fish, and the sandwich also contains other ingredients which someone else may or may not have expected.

Among the foods in Filet-O-Fish are water, vegetable oil, modified food starch, yellow corn flour, bleached wheat flour, salt, whey, dried yeast, sugar, wheat flour, and dextrose are in the Filet-O-Fish.

The product also includes a few ingredients that are known for treating various ailments.

Is McDonald’s Filet-O-Fish Healthy?

McDonald’s Filet-O-Fish is considered to be unhealthy, because there are a lot of calories per ounce, and it’s not a very nutritious meal.

It contains 180 calories but has only 3 grams of total fat, which is 19% of your daily value.

Coming in at a lot of sodium, it has a lot of fat, and it has more than 2 grams of saturated fat.

Why Is There Only Half a Piece of Cheese on McDonald’s Filet-O-Fish?

Not that there’s much to choose from, though, as there are only two types of McDonald’s Filet-O-Fish, one grilled and one fried, and both come with the same side of fries or onion rings.

One of the best (and most fun) parts of dining in Japan is meeting people. Not only do you learn a lot, you make new friends.

What’s the Difference Between Alaskan Pollock and Cod Fish?

McDonald’s uses a lot of fish from the Pacific Ocean and other places like that where they get a lot of fish which is a lot cheaper than fish from the Atlantic Ocean.

So, the restaurant is now serving Pacific Cod.

Similarities. They are both white, mild in flavor, and soft-cooked.

Even though it’s similar to Cod, you can still appreciate Alaskan Pollock for its beautiful color and meat texture.

When Did McDonald’s Start Selling the Filet-O-Fish?

The owner of a local McDonald’s decided to sell the fish sandwich the restaurant was known for. The fish sandwich was on the menu as the Filet-O-Fish and it became extremely popular.

Groen realized that his sales were close to zero during Lent, and he wanted to make money, so he made the fish sandwich.

The owner of McDonald’s was making hamburgers to compete against the hamburger chain that he had just bought, but he lost the race due to the two sandwiches being made differently.

This is where the Filet-O-Fish became part of the permanent menu. The next two years was the beginning of the Golden Age of Filet-O-Fish.

I thought you might enjoy this video! It’s a fast paced talk about the history of the Filet-O-Fish sandwich.

What Countries Can You Get McDonald’s Filet-O-Fish?

McDonald’s is a fast-food chain that started in 1940 and offers some unusual items that are worth trying once.

The Filet-O-Fish sandwich can also be found in other countries including Japan, India, South Africa, Russia, and many other countries!

Is McDonald’s Filet-O-Fish Fried?

McDonald’s does the fish inside with tartar, as well as the fries that are mixed into the tartar sauce, as what makes it so good.

If you are looking to learn more, you may want to try to read one or more of these related posts: are McDonald’s hamburgers good, where does McDonald’s get their chicken, and what kind of cheese does McDonald’s use.

Conclusion

McDonald’s uses only wild Alaskan Pollock fish in the fish fillets. The fish is from Dutch Harbor, Alaska.

Kenny is a local fisherman that is also a friend of my dad. My parents have known Kenny since I was a toddler and we have been fishing with him together for years, but this year he is selling a whole lot of fish, and I am helping him do it.

And lastly, McDonald’s has never had a U.S. franchise that was an A-list brand.

On top of that, the fish is Pollock which is a much heavier oil fish than cod and while it might seem healthy, the Filet-O-Fish is a very unhealthy menu choice that should be eaten moderately.

It has a very strong following of people. It’s available in countries such as Russia, India, and Japan.